Give a strong and spicy flavor accent to pastas, antipasti, meat, fish and vegetable dishes with this Tuscan extra virgin olive oil with bits of chili pepper and natural chili pepper aroma.
Intense sweet and fruity balsamic vinegar, originated from the vinegar house Casa Emilia from Modena. With quality label Bronze: density of 1,25 and made according the Solera method. For meat, fish, vegetables, cheese and more…
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