Mild, mellow and grassy at first, with a vibrant burst of heat to finish.
Cullisse Highland Rapeseed Chilli Oil is gently cold pressed and bottled at Cullisse, from oilseeds grown by the Mackenzie family. They have farmed in the Highlands of Scotland for more than 150 years.
An Extra Virgin Olive Oil with Garlic from the Spanish province of Toledo and made from 40% Cornicabra, 40% Arbequina and 20% Picual olives and natural garlic flavourings.
Available in 250ml and 500ml bottles.
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