Greek, small red peppers, stuffed with a spicy combination of feta cheese and mizithra cheese, seasoned with delicious spices. Pickled in extra virgin olive oil. Delicious as mezze, in salads and cocktails.
Greek appetizer of Chalkidiki olives, big and very tasteful, stuffed with almonds. Pickled in a marinade of extra virgin olive oil with red pepper and parsley. Ideal as appetizer, in salads and cocktails.
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