The Olio di Olive series by Oil & Vinegar has several flavor varieties. Made using Tuscan extra virgin olive oil (EV) and adding bits of spices, vegetables or fruits as well as natural aromas.
Basil originates from the tropical environments of Asia and South Africa. Over four thousand years ago, the Romans already spread it all across Southern Europe, but it wasn't until medieval times it ended up in Northwestern Europe. The leaves of the herb carry their notable aromatic flavor, which is incredibly popular in the Italian kitchen. The Olio di Oliva EV Basil will allow you to enjoy basil olive oil with real pieces of basil and natural basil aroma. Shake well before use. Perfect with tomato and garlic, salads, pastas, sauces, soups and marinades. Delicious with lamb, veal or chicken.
Olio di Oliva EV is also available in flavors Chili, Lemon, Garlic and Truffle: every single one enriches your kitchen!
Ingredients: extra virgin olive oil, basil (2,5%), natural basil flavoring.
- This product contains no allergens.
Nutrition facts (US) Serving size 15.00 ML
Servings per container 13 PCS
Amount per serving Calories
Calories from fat
% Daily Value* Total fat 14.0 G 18 % Saturated fat 2.0 G 10 % Trans fat 0.0 G Cholesterol 0 MG 0 % Sodium 0 MG 0 % Total carbohydrate 0 G 0 % Dietary fiber 0.0 G 0 % Sugars 0.0 G Protein 0.0 G Vitamin A 0 % Vitamin C 0 % Calcium 0 % Iron 0 % * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.