A spice that nowadays complements every meal, is pepper. In colonial times, a handful of peppercorns was incredibly expensive. Nowadays, pepper is accessible to anyone. This Black Pepper, whole black peppercorns, are grown in Italy and have a rich, outspoken flavor and sharp taste. When creating black pepper, the unripe green berry from the pepper plant is dried, giving the peel a characteristic color and texture. This pepper stimulates digestion and gives a spicy flavor to soups, puree, salads, fish and meat dishes, vegetables and salads.
Black pepper provides a simple way of spicing things up. Use the whole peppercorns loose or grind them up in a mill, so that the scent and aroma of freshly ground pepper truly comes into its own in whichever meal. This handy Black Pepper can be used on its own, but the refill is also compatible with the Oil & Vinegar Black Pepper Mill. A robust and practical kitchen tool for on your dinner table or for kitchen use!
- This product contains no allergens.
Nutrition facts (US) Serving size
Servings per container
Amount per serving Calories
Calories from fat
% Daily Value* Total fat Saturated fat Trans fat Cholesterol Sodium Total carbohydrate Dietary fiber Sugars Protein Vitamin A Vitamin C Calcium Iron * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.