This balsamic vinegar from Modena with white truffle gives your dressings, marinades, fish, chicken, meat, cheese and bread an exclusive and luxurious touch thanks to its mild, sweet and characteristic taste of truffle.
A very rich and creamy pistachio cream from Sicily that can be used for desserts. It has a sophisticated and elegant flavour, and can be used in tiramisu, sponge cake, pastries, croissants, crêpes and ice cream.
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