Baked potatoes from the oven are irresistible with this dry herb mix in French style with onion, thyme and salt. Mix 1 tablespoon of herbs with three tablespoons of olive oil and you’re done! Also perfect for seasoning vegetables.

Surprisingly different: sweet Spanish olives filled with figs! These olives are caramelized and already sweet thanks to this. The fig filling gives it an extra sweet twist. Makes for a delicious appetizer, a beautiful decoration or in salads.