A fresh-sweet dressing made of mustard, cranberry and port wine. Makes a perfect combination with wild meat, pigs’ oysters, in a marinade or sauce or in a rich salad.
Bonsecco Extra Virgin Olive Oil comes from the Maremma region of Tuscany in Italy and is made from 40% Pendolino, 35% Leccino and 25% Frantoio olives.
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