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The Pizzolio extra virgin olive oil has spirit! The product is Spanish and has a spicy and vivacious character. Because of the powerfulness of the pizzolio oil, you only need a small amount. You thus can do a lot – and especially long - with little.

Characteristic for this olive oil is the garlic smell, and the spicy accents that predominate as well. Because the distinct nature of the Pizzolio extra virgin olive oil, you only need a little drop of the product, without losing the powerful character of the oil. With touches of chili, oregano and rosemary you can enrich pizza, pasta and (roasted) bread in an instant.