These green olives are from the region Chalkidiki and are therefore also known as Chalkidiki olives. These Greek giant olives are very popular in Greece and they distinguish themselves from other olives by their structure and prominent top and bottom. The prominent top and bottom make them ideal for filling with almonds. The salty and somewhat bitter taste of the olives in combination with the sweet almonds makes this product a real taste sensation. A soft treat with a firm bite!
Green Olives stuffed with Almonds are very suitable as appetizer, surprising as garnish in salads, in rice or pasta dishes or in cocktails with or without alcohol. The almond stuffed olives come in an authentic looking glass jar that is also very suitable as a present. Do you want to try some more Greek variations? Oil & Vinegar has a wide range of authentic Greek appetizers.