You can taste the Sicilian sun in the appealing semi-dried Italian tomatoes in sunflower oil, made the way the mamma’s from Sicilia like it best. Lovely as antipasti, in salads, poured over pasta’s, on pizzas or sandwiches.
This aromatic mix of rosemary, garlic, parsley and celery in combination with oil will make dipping bread or grissini an absolute experience. Combines very well with potatoes and is an excellent flavor in dressings, spreads and marinades.
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