Surprisingly different: sweet Spanish olives filled with figs! These olives are caramelized and already sweet thanks to this. The fig filling gives it an extra sweet twist. Makes for a delicious appetizer, a beautiful decoration or in salads.
Sicilian pesto from the ‘della Mamma’ line – that is made with cherry tomatoes, basil and a touch of garlic – is made with much love and patience. This pesto is delicious with fish and meat, on toast or in pasta!
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