If you want to be a real king of the grill, the best thing you can do is use these olive wood chips with fire herbs. Made from recycled wood, it’s not only a delicious addition to your BBQ, but an environmentally friendly choice too.
When the olive trees are on their ‘winter break’, they can be pruned. All the pruned branches and roots (which would normally be thrown away) are gathered by the producer of the Spanish BBQ Spices. He mixes it with some fire herbs and ta-dah! This will give your BBQ dish an authentic smoky flavour that will leave everyone who tastes it yearning for more.