Olive wood serving dish with two compartments for multifunctional use. As a dip bowl for olive oil, for example, with sea salt in the smaller part. Or for olives with space for the olive stones.

This balsamic vinegar from Modena with white truffle gives your dressings, marinades, fish, chicken, meat, cheese and bread an exclusive and luxurious touch thanks to its mild, sweet and characteristic taste of truffle.