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This Salsa Brava originally comes from Spain, but you can also enjoy the original and authentic flavor. The Salsa Brava tomato sauce was founded in the 60s in Madrid. From that moment on the potatoes were served in combination with this Salsa Brava sauce. Patatas Bravas is a dish that is still popular as tapas.

The Oil & Vinegar Salsa Brava tomato sauce is made according to the traditional recipe that is based on tomatoes, almonds, garlic, and different sorts of spices that provide the spicy flavor. The sauce is 100% natural and does not contain any artificial fragrances, colorants and flavorings.

Serve the Spanish Salsa Brava in combination with deep fried or fried potatoes, but you can also use it for flavoring vegetables or meat. The Salsa is also delicious in combination with the barbecue or with tortilla chips.

Buen provecho!

  • tomato 50%, water, sunflower oil, sugar, vinegar (sulphite), almonds, garlic, spices, salt, stabilizer: xanthan gum.