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If you like spicy dipper oil or flavoring, then the Dipper Tuscany Blend is a must try for you! Mix a teaspoon of the dipper herbs with three tablespoons of extra virgin olive oil for a delightful dip with baguette or grissini.

However these dippers are extremely versatile. How about marinating a whole chicken – straight from the oven – or a grilled steak? Mix the spice blend with olive oil for this and allow it to absorb the herbs. For a surprising effect, use the Dipper Tuscany Blend on potatoes, eggs or savory pancakes. A dressing is made infinitely more Italian if you add this Dipper Tuscany Blend to your vinegar and olive oil. Add a whiff of the blend to your sauce? An excellent option!

Tip: try seasoning your popcorn with this instead of salt for some raised eyebrows.

Apart from the Dipper Toscana, Oil & Vinegar also has Dipper tins and refills for the other flavors, Sicilia, Formaggio and Rosmarino. Have you tried them yet?



  • herbs and spices (red bell pepper (11%), garlic, chili, oregano, thyme, coriander, cumin, onion, pepper, basil, rosemary, celery), vegetables (onion, carrot, parsley, parsnip), partially iodized salt, glucose syrup dried, dextrose, seasoning (hydrolysed plant protein (maize, rapeseed)), olive oil, partially hardened palm fat, spice extract (contains celery).