Hand-harvested from the beautiful, tropical waters surrounding the island of Bali, Flower of Bali Sea Salt is comprised of delicate sea salt crystals that form on the surface of the salt beds. These all-natural, medium-sized grains are gently gathered by hand, lending this salt its fluffy texture and high moisture content. A lovely ivory color, Flower of Bali offsets the sweetness of the toffee and adds its own light crunch to the round caramel notes of the milk chocolate. All natural, non-GMO, gluten-free, and Kosher. It uses Rainforest Alliance Certified™ cocoa.